Roasted Asparagus and Avocado Panzanella - a guest post at The Not So Cheesy Kitchen

7.23.2013


If you´re wondering about the roasted asparagus and avocado panzanella salad you have before your eyes, thinking how good it would be to have it for lunch today or tomorrow with some grilled meat, let me tell you, you need to head over right now to Bea´s site, The Not So Cheesy Kitchen, and see my guest post.
The story behind that food blog is interesting and amazing at the same time. And so is Bea, the writer and cook behind it.
Her two daughters have a rare condition of dairy intolerance, which you can read about there, and she not only adapted the household diet to avoid all dairy, but also spends time researching and trying out recipes like dairy-free flan, oatmeal cookies, or pecan pancakes!. Now that´s what I consider an awesome thing to do.



Don´t you just love recipes that use up leftover or stale bread? I know I do.

I mean, what´s not to love about a caramelized apple bread pudding or sausage and sun dried tomato strata, not to mention a ham and cheese stuffed french toast. You get the idea, right?

So head over to The Not So Cheesy Kitchen, check out the recipe, and snoop around for a while. You´ll find some crazy interesting recipes that are dairy-free. Have a great time and say hi to Bea for me!





17 comments:

  1. Looks good and healthy...heading over now:)

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  2. This salad looks & sounds great!

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  3. You certainly do know how to tease with your mouthwatering photos (and descriptions), Paula =) You can bet I'm headed over to the Not So Cheesy Kitchen =)

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  4. A luscious salad! My mom never threw away stale bread. I wish I was that thrifty! Thank you for the new blog introduction; heading there now.

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  5. That looks seriously delicious, paula, and thank you for the rec to another site! i'm in love with avocados at the moment so this is really enticing.

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  6. Oh, my. I love this twist on the classic panzanella. Perfect summer salad. Off to see the recipe :)

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  7. This looks great, and I love some stale bread, I can just snack on it forever!

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  8. Yuuuuummy Paula! I adore crispy croutons so this is right up my alley. Heading over to see the post now! x

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  9. Will head over now! This is beautiful Paula. I love Panzanella, but Panzanella with avocados? Oh my goodness. Brilliant.

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  10. This looks delicious! I'm on my way to check out your guest post.

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  11. Gorgeous as per usual Paula! Lovely recipe. Now I'm craving a fresh panzanella...

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  12. That salad looks incredible, Paula! Anything that features avocado gets my tummy rumbling in hunger. I'm heading over to Bea's to check this out.

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  13. This looks amazing…I adore panzanella salad and this one looks especially good.

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  14. Looks great! On my way to read about it now . . .

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  15. Oh I love panzanella! I'm always looking for ways to cook asparagus. Love how it's included here. Delicious! Heading over for the recipe.

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